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Iced Maple Cold Foam Latte

Prep Time:

5 minutes

Cook Time:

None

Serves:

1

Level:

Drink

About the Recipe

Who doesn't love maple cold foam?

Ingredients

Coffee Base

  • 1 Tbsp Pure maple syrup

  • 1/4 tsp Ground Cinnamon

  • 1 Cup coffee

  • 1/2 - 1 cup ice cubes


Maple Cold Foam

  • 2 Tbsp Heavy whipping cream

  • 1/2 Tbsp Pure maple syrup


  • 1 Tbsp Maple Sugar for frosting mug and garnish

  • 1 Lemon wedge

Preparation

Step 1


Frost a tall glass or mug by rubbing the rim with a lemon wedge and then rolling the rim around a flat saucer containing 1/2 Tbsp of maple sugar.


Step 2


Combine 1 Tbsp of maple syrup with the cinnamon and coffee in mug. Stir well and add ice.


Step 3


To make cold foam, add heavy whipping cream and 1/2 Tbsp of maple syrup into a small bowl. Froth the mixture until it has reached a thick consistency (roughly 30 seconds)


Step 4


Pour cold foam over the coffee mixture and sprinkle with the remaining maple sugar. Enjoy!

Contact us

4750 Croy Lake Road
Mancelona, MI  49659

(231) 492-0159

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